Chicken Adobo With Potatoes

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Author

Shem

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How to Cook Chicken Adobo with Potatoes(Copy pasted it from Google-Sensei)
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Ingredients
  • 1 kilo chicken, chop into serving pieces
  • 2 medium size potatoes, quartered
  • ¼ cup vinegar
  • ¼ soy sauce
  • 1 tsp. Magic Sarap (or any granuled seasoning)
  • 1 tsp. ground black pepper
  • 1 tsp. brown sugar
  • 1 tsp salt or patis (optional)
  • 1 pc laurel leaf
  • ½ cup water
  • 3 cloves garlic, minced
  • 1 medium size onion, chopped
  • 1 Tbsp. cooking oil

Instructions
How to Cook Chicken Adobo with Potatoes:
  1. Heat oil in a saucepan and saute garlic and onion. After a minute add the chicken.
  2. Stir fry the chicken until most of the liquid has evaporated.
  3. Add in ½ cup of water, soy sauce, vinegar, laurel leaf and black pepper.
  4. Cover and simmer for 20 minutes then add the potatoes.
  5. Simmer again for 10 minutes or until the potatoes are cooked.
  6. Season with magic sarap, sugar and patis or salt (just in case the adobo lacks salt).
  7. Serve hot.

(Adobo is a filipino cuisine by the way)

@Some Random Peasant

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Aiiee and Shizukani like this.

Comments

    1. Heyu May 16, 2017
      pfff your cuisine can't reach the apex neither youir blog, you better write about something else if you want to make progress and stop being stuck on those petty 5 stars, you need to be a connoisseur like me to get 6 stars in a blog about food, 5 for the readers and one from Michelin.. hmmp, amateur..
      Katsono likes this.
    2. 3rd Rate Hikikomori May 12, 2017
      Do Squid Ink pasta next
    3. Shizukani May 11, 2017
      Ooh ooh for us my mom puts a dash of sprite in it. >:D
    4. Hallow Cause May 10, 2017
      Shem: Today on "cooking with shem" we'll be showing Disappointing pleb how to cook "chicken adobo with potatoes"...
    5. Axiel May 10, 2017
      Thanks~
      I'll try to cook some time in the near future... or just ask someone to... cause I'm no cook...
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