Heat the pan with Peanut oil and throw in Onions, Basil, and Garlic. Next throw in shredded steak, salt and pepper, ground red pepper, and chives.
Toast a bun in a toaster, take your spatula and spread some of the grease from the pan into the toasted bun, line the bun with a strong cheddar cheese, and fill with shredded steak. Serve with french fries.
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